Learn this food's omega 3/6 balance, and why it matters.
Astaxanthin content varies by color: King portions have the most while Ivory King portions have the least. This red-orange pigment is a carotenoid-class nutrient with unique health benefits. Astaxanthin – About 1.49 mg (red king).more than almost all other fish, and far more than any fortified food. Vitamin D3 – Provides one- to two-thirds of the child-to-adult US RDA (600 IU).Omega-3s – Provides six to 13 times more than the minimum daily EPA+DHA intake recommended by most world health authorities (250-500mg).In addition to ample protein, Pacific King salmon offers abundant omega-3s, as well as unrivaled levels of vitamin D and astaxanthin (as-tuh-zan-thin). portions, perfect for smaller people - including kids - and appetites! Line-caught on small boats, our king salmon is iced immediately and flash-frozen to preserve its fresh-caught quality. King (chinook) salmon is the richest, most luscious member of the Pacific salmon family, with the highest omega-3 levels. Product of USA (Alaska) or Canada (British Columbia).Certified Kosher (EarthK) approved for Passover.Live Shellfish - Mussels, Clams, Oysters.
0 kommentar(er)
